Greece

Introduction to Greece

Greece, located in southeastern Europe, is a country renowned for its rich history, stunning landscapes, and vibrant culture. As the cradle of Western civilisation, Greece offers an unparalleled journey through ancient ruins, sun-soaked beaches, and picturesque islands. With its warm Mediterranean climate, hospitable locals, and delectable cuisine, Greece is an ideal holiday destination for travellers seeking both relaxation and exploration.

Holidays to Greece

Athens

Highlights: Acropolis, Parthenon, Plaka District.

The capital city is a blend of ancient history and modern life. Explore iconic landmarks like the Acropolis and Parthenon, stroll through the charming streets of Plaka, and enjoy a vibrant nightlife.

Santorini

Highlights: Oia Village, Caldera Views, Red Beach.

Famous for its white-washed buildings with blue domes, Santorini offers breathtaking sunsets, volcanic beaches, and luxury resorts perched on cliffs overlooking the Aegean Sea.

Mykonos

Highlights: Little Venice, Windmills, Paradise Beach.

Known as the party island, Mykonos boasts vibrant nightlife, sandy beaches, and charming Cycladic architecture. It’s a hotspot for entertainment and leisure.

Crete

Highlights: Knossos Palace, Samaria Gorge, Elafonisi Beach.

The largest Greek island, Crete offers a mix of historical sites, stunning beaches, and mountainous landscapes. Discover Minoan ruins or relax on pink sand beaches.

Practical Information

• Visa Requirements: Greece is part of the Schengen Area. Visitors from many countries can enter visa-free for up to 90 days. Check the latest visa requirements before traveling.
• Transportation: Domestic flights, ferries, buses, and trains connect major cities and islands. Ferries are a common way to travel between islands.
• Currency: Euro (€). Credit cards are widely accepted, but carrying some cash is advisable, especially on smaller islands.
• Language: Greek is the official language. English is widely spoken in tourist areas. Learning basic Greek phrases is appreciated by locals.
• Emergency Numbers: Dial 112 for all emergency services (police, fire, ambulance).

Grecian Cuisine

• Moussaka: A baked dish made with layers of eggplant, minced meat, and béchamel sauce.
• Souvlaki: Skewered grilled meat, often served with pita bread and garnishes.
• Greek Salad: A refreshing mix of tomatoes, cucumbers, olives, feta cheese, and olive oil.
• Baklava: A sweet pastry made of layers of filo filled with nuts and sweetened with honey.
• Seafood: Fresh fish and seafood are abundant, especially on the islands, often grilled and seasoned simply.

Cultural Etiquette

• Greetings: A handshake is common when meeting someone new. Among friends and family, kisses on both cheeks are customary.
• Dining: Meals are social events. Dinner is usually eaten late, around 9 pm or later.
• Dress Code: Casual attire is acceptable, but modest dress is required when visiting monasteries or churches (shoulders and knees covered).
• Tipping: Tipping in restaurants is customary but not obligatory. Leaving 5–10% of the bill is appreciated.
• Public Behaviour: Greeks are known for their hospitality. Using “please” (parakaló) and “thank you” (efcharistó) is polite.
• Religious Sensitivity: Be respectful when visiting religious sites; follow any guidelines regarding photography and attire.